Introducing Ric from Global Gaz
On this week’s episode of the With Husband In Tow food travel podcast, we talk adventure with Ric Gazarian of Global Gaz. Ric is part of a very exclusive club, which we talk about in the podcast. But, Ric is also trying to be part of an even more exclusive club: travelers who’ve been to all 193 countries recognized by the U.N. As a result, he’s been to some pretty unique places.
We met Ric about two years ago back in the US, while I was speaking at an event for Meet Plan Go! an organization whose primary goal is to encourage career breaks for Americans. Now, we live in Bangkok together, one of the reasons why we moved to Bangkok in the first place. He has regaled us with stories about the places he’s visited, including Chernobyl, Somaliland, North Korea, and Transnistria. Yeah, he travels a totally different way than we do. The photo above is of him celebrating 25 years of Transnistria!
Then, of course we talk food. Ric mentions two places in particular where he thinks you can find the best Pad Thai in Bangkok and the best Mexican in Bangkok. And, we talk about his choices for the best, and worst, food he’s found on the road!
Mentions on this week’s Food Travel Podcast:
On Amazon: Photos From Chernobyl
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Amber Hoffman, food and travel writer behind With Husband In Tow, is a recovering attorney and professional eater, with a passion for finding new food and drink destinations. She lives with her husband, Eric, in Girona, Catalonia, Spain. Together over the last 20 years, they have traveled to over 70 countries. Amber is the author of the Food Traveler’s Guide to Emilia Romagna.