I was not expecting much from Air China business class, which is why I am surprised that they still failed to satisfy my expectations. We were flying on a United Global First itinerary, from Taipei to Dulles, with a stop over in Beijing. We arrived at the Taipei...
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We're Amber And Eric!
With over 70 countries and counting, Amber travels With Husband In Tow. Together, we seek new adventures in food travel. We travel on our stomachs. In this food and travel blog, we share tips and advice on culinary vacations, foodie vacations, cooking classes, and more. We also share our passion for all things pork, wine, coffee, and more including how to enjoy food and drink at home and around the world.