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Food and Travel Podcast S02E11: French Chef Olivier Foucke

Food and Travel Podcast S02E11: French Chef Olivier Foucke

by Amber Hoffman | Aug 23, 2016 | Asia, China, Podcast

Chef Olivier Foucke During our recent culinary tour to Chengdu, we met a French chef. Yes, in China. Chef Olivier Foucke has been working at the Marco Polo in Xiamen, China. During our visit to Niccolo Chengdu, Chef Olivier was there for a French food promotion. Not...
Food and Travel Podcast S02E10: Chengdu Spicy Food

Food and Travel Podcast S02E10: Chengdu Spicy Food

by Amber Hoffman | Aug 16, 2016 | Asia, China, Podcast

On this week’s episode of our culinary travel podcast, we talk spicy food in Chengdu, and wonder whether Sichuan peppers are, in fact, too hot to handle. >>Find the Best Sichuan Restaurant in Chengdu << Chengdu Spicy Food I love to bring the heat....
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Culinary Travel Blog

We're Amber And Eric!

Culinary Travel Blog

With over 70 countries and counting, Amber travels With Husband In Tow. Together, we seek new adventures in food travel. We travel on our stomachs. In this food and travel blog, we share tips and advice on culinary vacations, foodie vacations, cooking classes, and more.

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